prevention of hospital acquired infection

 Prevention of HAIs

1. Identify source of infection

2. Use aseptic technique

3. Monitor hospital environment

4. Infection control practinor keeping records

5. Isolated infectious patient

6. Disinfection of infected material

7. Care provided the insertion site

5. Wear PPE; prevent from respiratory secretion

6. Handwashing

7. Maintenance and surveillance and controlling over hospital acquired Infection

8.: Guidelines for Sterilization and disinfectant practices

9. Infection control programme

Hospital Infection control programme

1. Infection control team/ hospital administration 

2. Sterilization technique

3. Susceptible host protected by vaccination

4. Causative Agent and diagnosis

5. Education/ teaching

6. Source of infection

7. Hand hygiene principles

8. Know antimicrobials resistance

9. Monitoring hygienic practices

10. Monitoring hospital area

11. Implement Infection control policy

12. Consult hospital microbiologist

13. Making infection control policy and rules

14. Proper Sterilization and disinfection

15. Prevention of spread of infection

16. Prevent carriers

17. Handle biomedical waste 

Guidelines and Recommendations

1. Hand washing and hospital environment control

2. Immunization

3. Long term care facility

4. Surgical site infection control

5. Guidelines for infection control in health care personal

6. Sterilization/ disinfection

7. Isolation precautions

8. Intravascular device related Infection and their control

9. Infectious disease control