Role of Nutrition
Promote growth and development
Provides resistance against infection
Prevent malnutrition disorder
Increase life expectancy
Importance / Role of Nutrition and dietetics in Nursing
Promotion of Health
Early diagnosis and treatment
Modification of diet
Health education and counseling
Specific protection
Prevention of nutritional deficiency diseases
Preparing therapeutic diet for patients
Timely treatment
Prevention of nutritional disorder
Maintenance of record
Educating the people
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